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Halloum

Cheese

Halloum is a delicious vegetarian alternative ideal in salads and a perfect protein snack. Thanks to its high melting point and firm texture, Halloum is especially tasty when grilled, baked, fried or even barbequed!

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benefits
  • Great source of Calcium
  • Significant source of Niacin which helps metabolize sugars and fatty acids
  • Very rich in Protein
ingredients
  • Pasteurized fresh full fat cow milk, salt, rennet
nutrition facts
Average content per 100 g
  • Energy: 291 Kcal
  • Protein: 23 g
  • Fat: 22 g
  • Carbohydrates: 0.3 g
  • Calcium: 842 mg
  • Fat content in dry matter: 44%
Halloum